On Tap at the Brewery

 

Year round

Golden Trout Kolsch

Yosemite Pale Ale

Double Nut Brown

Wild Sierra Session Saision

Epic IPA

IPA 395

Root Beer – Non alcoholic
 
 

Seasonal

Resilience Butte County Proud IPA – Availability: Tasters, Glasses, 32oz Bear Cans & Growlers
The Resilience Butte County Proud IPA was created by Sierra Nevada Brewing Company and brewed here at Mammoth Brewing. This beer was created to help bring relief to the fire victims in Northern California. Thousands of breweries participated and 100% of the proceeds go directly to fire relief. This beer has a subtle hop aroma that married with the crystal malts to give it a bitter malt body with a malty bitter finish. It has centennial, cascade, and whole cone cascade hops. Thank you for your support and enjoy! 6.7% ABV
 
Fire and EisbockAvailability: Tasters, Glasses, 32oz Bear Cans, 22oz Bottles & Growlers
 
Glass Mountain Dark Lager – Availability: Tasters, Glasses, 32oz Bear Cans & Growlers
Heading into the fall brings back dark beers here at MBC. Our Glass Mountain Black Lager was created using a myriad of specialty malts to accentuate the color and flavor of the colder times ahead but still bringing in a light crisp finish that the fall offers. 6.1% ABV
 
Charley’s RevengeAvailability: Tasters, Glasses, 32oz Bear Cans, 22oz Bottles & Growlers
 
Been Dessert’d Salted Caramel Breakfast Stout 4.5%  – Availability: Tasters & Glasses
This beer was created with the help of Dessert’D Organic Bakery. We added 37lbs of their very own organic salted caramel with a myriad of chocolate, crystal, and black malts. Enjoy the caramel aroma followed by a nice chocolate caramel mouthfeel that ends with a salted dry stout finish. The perfect beer you can have for breakfast before heading up on the slopes. 4.5% ABV
 
Elderberry SourAvailability: Tasters, Glasses & 500ml Bottles
 
Black Plum Sour SourAvailability: Tasters, Glasses & 500ml Bottles

 
 
Please note we strive to keep this list current but can not guarantee the beers listed will be available when you visit the Tasting Room. List current January 12, 2018.